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THE OFFICIAL FOOD THREAD
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<blockquote data-quote="TacomaJD" data-source="post: 468318" data-attributes="member: 1780"><p>I like bacon wrapped deer tenderloin chunks with jalapenos! I usually cook it with sirloin tips instead since I don't have deer meat on hand, like most. </p><p></p><p>soak Sirloin tips in Dale's Sauce, put a jalapeno slice on a chunk after they soaked for a bit, wrap it in bacon, stick a toothpick through it, repeat. Seemed to be more tender baked in the oven to me than the few times I've grilled them. Of course I may have just grilled them to death on my gas grill using too low of heat. <img src="/styles/default/xenforo/smilies2/Oscar.gif" class="smilie" loading="lazy" alt="molaugh" title="Oscar molaugh" data-shortname="molaugh" /> I'm learning!</p></blockquote><p></p>
[QUOTE="TacomaJD, post: 468318, member: 1780"] I like bacon wrapped deer tenderloin chunks with jalapenos! I usually cook it with sirloin tips instead since I don't have deer meat on hand, like most. soak Sirloin tips in Dale's Sauce, put a jalapeno slice on a chunk after they soaked for a bit, wrap it in bacon, stick a toothpick through it, repeat. Seemed to be more tender baked in the oven to me than the few times I've grilled them. Of course I may have just grilled them to death on my gas grill using too low of heat. molaugh I'm learning! [/QUOTE]
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